MacMurray Ranch Pinot Gris 2010, California

Winemaker's Notes:
"Pinot Gris grapes grown on the MacMurray Ranch property went into making the 2010 Sonoma Coast Pinot Gris wine. Once the grapes were picked, they were gently whole-cluster pressed and the juice was cold-settled to give the wine elegance and balance to the mouthfeel. The Pinot Gris juice was primarily stainless steel tank fermented for 14-21 days with temperatures not exceeding 62° F. A portion of the wine underwent sur lies aging, and was racked for settling and blending. The wine was aged in the bottle for two months prior to release."

Pricing

  • $13.99 each by the Single bottle = $13.99 add to cart
  • $13.67 each by the Half Case = $82.00 add to cart
  • $13.67 each by the Full case = $164.00 add to cart

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